Tachycardia

Tachycardia is a rapid or even irregular heartbeat, usually greater than 100 heartbeats per minute and up to 400 beats per minute. At this rate, the heart cannot effectively supply the body with oxygenated blood.

It can occur in the upper chambers of the heart (atrial tachycardia) or in the lower chambers (ventricular tachycardia).

It can be symptomatic: of infectious, toxic, cachectic, nervous, cardiovascular or essential origin.

Use : lettuce, onion, olive oil, cold sea fish, asparagus, eggplant, cabbage, almond

Monodiet of cooked apples without sugar

Nutrition/Light vegetarian diet or diet rich in marine omega 3 (sardine, mackerel, herring, salmon)

Juice of dandelion, birch

LBase (PariNat), 1 caps. X 3 / jour, si problème nerveux

CoEnzyme Q₁₀, 120 mg / jour avec 1 tablespoon d’huile de colza bio

Aubépine (Superdiet), 1 amp. in the morning in half a glass of water

Eliminate honey, carbonated tonic or energy drinks, meats, cold cuts, smoked foods, fried foods, breadings, commercial sauces, stews, pepper, coffee, tea, cola, cocoa, alcohol, salt added to foods

Immerse the face in a basin of cold water for a few seconds

Pinch the nose and exhale

Squat, contract the abdominal muscles and “strain as if you were going to lay an egg”

Plan weight loss to reduce cardiac overwork

Eliminate smoking from your environment